Paleo Granola

Ingredients

• ½ cup
• ½ cup cashews
• 2 cup walnuts
• ¼ cup raw pumpkin seeds shelled
• ¼ cup raw shelled pumpkin seeds (pepitas)
• ½ cup unsweetened coconut flakes
• ¼ cup virgin coconut oil
• ½ cup raw honey
• 1 tsp vanilla extract
• 1 tsp Himalayan salt
• ½ tsp cinnamon
• 1 cup raisins or dried fruit of choice

Instructions

1. Preheat oven to 275 degrees. Place almonds, walnuts, cashews, pumpkin seeds, sunflower seeds, coconut and salt in food processor and pulse a few times to chop small chunks.
2. Put coconut oil, honey and vanilla in saucepan on low. Stir to blend ingredients and set aside.
3. Place dry ingredients in a bowl and drizzle the wet ingredients while you blend together with a spoon.
4. Place blended ingredients on a cookie sheet with a liner and spread out.
5. Bake for 20-25 minutes.
6. Allow to cool for 30 minutes before packing away.