About Sandi

Download a free chapter of my book
Beyond Gluten a Healing Transition 

Download a free chapter of my book Beyond Gluten a Healing Transition 

Sandi graduated from The Natural Healing Institute in Encinitas, CA., with the following Certifications: Holistic Health Practitioner, Clinical Nutrition, Clinical Master Herbology, Aromatherapy and has a Bachelors in Communications. Sandi started Karmic Health in 2008 with a holistic approach to wellness and nutrition. Sandi is a proud member of the American Holistic Healthcare Association.

 

Sandi specializes in functional nutrition and wellness with a focus on addressing the underlying triggers of inflammation and disorders by incorporating a comprehensive evaluation and laboratory testing as needed.

 

Sandi’s primary focus is treating and preventing disease and dependency on pharmaceuticals. Sandi incorporates naturopathic therapies, lifestyle and nutrition counseling.

 

Sandi offers kitchen revamps, grocery store tours and customized wellness parties and has her practice at Orian Wellness in Carlsbad working alongside Naturopathic Doctors.

 

Sandi is the author of Beyond Gluten – A Healing Transition and has written articles for several online publications.

 

Sandi lost 6 dress sizes and has kept it off for over 25 years and has been gluten & cow dairy free for over a decade after struggling with several chronic medical conditions.

 

Sandi has hands on understanding of many health issues and is dedicated in creating awareness that will impact our nations focus on disease prevention with a holistic approach.

This book was written for the health-minded, frustrated, or curious person interested in gaining a better understanding of the health issues food intolerance causes and the story behind why today’s gluten is toxic. It’s for people who want to find a healthy way to go gluten free while at the same time gaining valuable insight of optimal nutrition in the healing transition. We include allergy friendly mouthwatering recipes and tips on converting recipes to allergy friendly.

 

The connection between gluten intolerance and dairy intolerance often go hand in hand. With dairy affecting the large intestine and gluten affecting the small intestine, it makes sense to heal the body by eliminating both. We will talk about intolerance verses allergies and how food intolerance is not always a GI disorder but can be a condition that reacts systemically. Studies show 50 percent of people with celiac disease also have issues with dairy. In addition, only 8 percent heal on a gluten free diet alone. This is why it’s so important to address the triggers and holistically focus on the underlying issues.

 

Nutrition plays a critical role in the healing process. By making appropriate diet changes suggested in Beyond Gluten you will be able to manage chronic disorders and eliminate systemic reactions.

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